Every cuisine
has a story.
We give it a page.
A pen and ink is how stories get told — and PEN & INC takes that idea to the table. One confident hand, writing in many cuisines, all day long, at an honest price. Two rooms in Singapore, each a different chapter of the same book.
the room, half past sevenFree brush, firm frame.
The brush-stroke mark says it plainly — expressive, a little untamed, unmistakably made by hand. The crisp amber frame around it is the discipline that holds the energy in place. That tension is the whole brand: bold ideas, generous plates, served with intent.
Two houses, one hand.
between classesNTU
The campus table on the NTU North Spine — sharing plates, pastas, burgers and grills, with a Happy Hour that lands right when the day breaks. Built for the all-day rhythm of student life.
after workOne-North
The innovation-district room — all-day dining and a full bar, from pastas, grain bowls and grills to local favourites. When the night calls, the same room becomes the Tropical, built to host.
Two chefs, one kitchen.
Anand
Sets the standard across both rooms — the hand behind the grills, the braises and the local favourites that give One-North its breadth.
Desmond
Keeps the campus table fast and generous — everything sent out with a proper char and honest portions, all day long.
A taste of both tables.
A room worth gathering in.
When there's something to celebrate, One-North opens up as the Tropical — birthdays and graduations, corporate functions, viewing parties on the big screens, and private dining or a full buy-out. Generous multi-cuisine spreads, a full bar, and one point of contact from first message to final toast.
Enquire about events
However you'd like to dine.
Aria · Your hostAn ever-present host.
Aria is the Collection's concierge, tuned to PEN & INC. She knows every dish, every outlet and every Happy Hour — and she'll book, recommend or answer in seconds, at any hour.
Good to know.
Where will I find PEN & INC?
Two rooms: NTU (76 Nanyang Drive, North Spine Plaza, #01-01) and One-North (11 Slim Barracks Rise, #03-01 — about three minutes from Buona Vista MRT).
What sort of food do you serve?
All-day, multi-cuisine — food for everyone, at any hour, for any occasion. Sharing plates, pastas, burgers and grills at NTU; pastas, grain bowls, grills and local favourites at One-North.
Do you take reservations?
Gladly. Book online, or call and WhatsApp NTU +65 8416 8315 or One-North +65 9693 2313.
Is there delivery?
Yes — PEN & INC delivery brings the same kitchen to your door.
Can I host something?
One-North doubles as the Tropical event venue — celebrations, corporate functions, viewing parties and private buy-outs, all handled through Aria and the events team.
